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What is Kosher Certification?
Getting Started
Kosher certification with Minnesota Kosher means that a product is certified kosher and recognized as such. Products with our symbol are recognized and accepted by kosher consumers around the world, as products that meets the strictest standards pertaining to the laws of kosher food production.
It is important that we understand your company's needs are so that we can design and implement an easy and efficient certification program for each product under consideration.The process of kosher certification will require meaningful interaction with you and your business.
For any product to be certified as kosher, all the ingredients that make up that product must also be known to be kosher. Therefore, all ingredients must be carefully reviewed and shown to be kosher before approval of the product under consideration can be certified.
Other factors may affect the kosher status of the product under consideration as well. For example, if there are other products being manufactured on the same processing line and at the same facility.
Another factor in determining certification status is how the product will be designated as kosher on its packaging and labels. Products with dairy ingredients, or which use dairy equiptment, are designated as DAIRY. PARVE, means it is neither a meat nor a dairy product.
Getting Started
The Online Form will help us become aquainted with you and your product. The more thorough you complete the Online Forms, the quicker and easier the certification process can proceed.
After reviewing your application, Rabbi Geretz will contact you to discuss any immediate questions regarding your product. Afterwards the director of supervision, Rabbi Perez, will arrange a visit to your plant .
Click here to apply online
If you prefer you can print this form and mail it back to us
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